The 5 Key Ways Project: Adapting the WHO Manual on Food Safety for Use in Guatemalan Elementary Schools
Taking into account that schools are an important space to promote the development of healthy lifestyles in children, the manual Bringing Food Safety Home: Using the WHO Five Keys to Safer Food has been adapted for use in primary schools in Guatemala. This page describes the project and offers access to the three manuals, the poster, the INCAP fact sheet, and the progress report.  (11/Jul/2006)
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